For those of you looking to prepare fish this Easter, you may be interested to know the latest gas cooktop from Whirlpool sports five burners as well as a dedicated burner designed specifically for cooking fish.
The elongated burner evenly distributes the heat along the length of the fish – making preparing a whole fish a lot easier, the company claims.
The 90cm cooktop can be combined with a Whirlpool rangehood – the latest of which come with twin fans and a range of speed options to make sure there is no smoke or any fishy smells left behind from the cooking process.
Whirlpool’s patented Irontech trivets feature in the new cooktop. The company says these provide the look of cast iron, but are light-weight and easy to maintain. And, ideal for the entertainer – the Irontech structure can be placed into the dish washer for cleaning – smart!
RRP: AKT920 IX or WH – $949
See: www.whirlpool.com.au
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